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Which Juicer Produces The Least Foamy Juice?
Foamy juice is something that most people want to avoid when juicing.
Whether you like fruit juice or vegetable juice or a combination of both, the model of juicer you purchase could determine how much foam you’ll get when juicing.
For example, the Champion Juicer is what is called a masticating juicer.
It actually grates or chews the fruits and vegetables to produce the juice. The Champion Commercial Juicer G5-PG-710 is one that creates a lot of foamy juice when using apples or grapes.
It doesn’t handle the leafy green vegetables well. But, if you desire a bold and rich tasting citrus juice, this juicer is fantastic, and produces very little foam with the citrus fruits.
The Green Star GS-1000 Juicer is a twin gear juicer. What that means is the two gears crush the vegetables and fruits rather than cutting them. Because there is less exposure to the air, foam is supposed to be reduced.
This juicer does a great job with cucumbers, producing very little foam. However, with celery, some foam is created. The Green Star is not efficient for juicing spinach either, as the product is mostly foam, rather than juice.
Juicing apples slowly works well with the Green Star, producing only a little foam. If you really enjoy the grasses and greens for making juice, you might want to consider a juicer specifically designed for those vegetables.
Another example of a twin gear juicer, the Z-Star Manual Juicer is used specifically for wheatgrass. It can also handle small amounts of fruits and vegetables.
The juice produced from this juicer doesn’t contain a lot of foam, so you know you are getting all the vitamins and nutrients contained in whatever you juice. The manual twin gear juicer seems to produce less foam than the electrically powered twin gear models.
Centrifugal juicers are probably the most affordable style of juicer and can be found in many department stores. This type of juicer is fantastic for juicing fruits and many vegetables, but is unable to handle wheatgrass or leafy greens.
The way it works is the juicer grates the fruit or vegetable into a pulp and then by spinning at a high speed, utilizes centrifugal force to push the pulp against a strainer screen.
The Omega Juicer Model O2 is a popular model, but it does produce a lot of foam when juicing fruits and vegetables.
A single gear juicer, such as the Oscar Juicer, is the best style of juicer for producing more juice than foam. In fact, they boast a 20% more juice yield than a centrifugal juicer.
You’ll also have a lot less pulp with a single gear juicer which means you are getting the most nutrients possible when juicing.
Related article: Juiceman 410 - Very Simple Non-Pulpy Machine
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